1 10 oz pkg Frozen chopped Spinach
1 cup Mayo
1 cup sour cream
1 pkg Knorr Vegetable soup mix
1 cup water chestnuts, chopped and drained
Thaw spinach; place on paper towel and press out moisture. Combine all ingredients, mix well. Cover and chill. Serve with French bread or raw vegetables.
Thursday, December 11, 2008
Spinach Dip
Posted by Campbell Clan at 7:36 AM
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1 comments:
I AM SO EXCITED FOR THIS! I am seriously on my way out the door heading to the store to make this...I have to have it RIGHT NOW!! Thanks! Love Tiff
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